Salmon: Benefits, Nutrition, and Recipes

Salmon is a type of oily fish that is rich in omega-3 fatty acids, high-quality protein, and essential nutrients like vitamin D and selenium.
Category
Food
Where to get
Available in seafood markets, grocery stores, and restaurants.
Prepared by Nick Harper, reviewed by Dr. David James Simpson

salmon FAQ


Image credit: thekitchn.com

What is Salmon Nation?

Salmon Nation A movement to create a bioregional community, based on the historic spawning area of Pacific salmon (CA to AK). Arctic Salmon – Pacific salmon distribution and abundance seems to be increasing in the Arctic. Links to a Canadian research project documenting changes in Pacific salmon and studying Pacific salmon ecology in the Arctic.

Are there salmon in Salmo?

Within Salmo, the Adriatic salmon (Salmo obtusirostris) and Black Sea salmon (Salmo labrax) have both been named as salmon in English, although they fall outside the generally recognized seven salmon species.

What is the difference between a salmon and a Salmo salar?

They write new content and verify and edit content received from contributors. salmon, originally, the large fish now usually called the Atlantic salmon ( Salmo salar ), though more recently the name has been applied to similar fishes of the same family (Salmonidae), especially the Pacific salmon, which constitute the genus Oncorhynchus.

salmon References

If you want to know more about salmon, consider exploring links below:

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